(Aloe barbadensis miller liquid)

Aloe is native to Africa where it is also known as “lily of the desert” (while a member of the lily family, it looks more like a cactus), the “plant of immortality,” and the “medicine plant.”  The name was derived from the Arabic alloeh, meaning “bitter” because of the bitter liquid found in the leaves.  In 1500 B.C. Egyptians recorded their use of Aloe in treating burns, infections, and parasites.  A millennium later Alexander the Great was using it to treat the wounds of his soldiers.  Cleopatra used it for skin care.  Even the Bible mentions the use of Aloe.  There are several hundred species of Aloe, but only 4 are recognized as having nutritional value, with Aloe barbadensis miller the most noted.  It contains over 75 nutrients and has over 200 active compounds, including 20 minerals, 18 amino acids, and 12 vitamins.  Many scientific studies attest to the attributes of Aloe and its ability to assist in keeping and regaining health.  See aloevera.com to view a comprehensive library of abstracts of peer-reviewed professional journal articles on the subject.

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